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ON SPECIAL

Rib-Eye On The Bone (450g)

450g Bone-in Rib Eye Char-grilled 450g bone-in rib eye, cooked to your liking and sliced for easy serving. Finished with fresh chives and served with seasonal mixed vegetables — broccoli, green beans and carrots.

$62.00

Tomahawk (1.2kg)

Fire-Grilled Tomahawk Slow-charred tomahawk, average 1.2 kg steak, sliced with smoky crust, served bone-side with seasoned steak fries and herb-packed chimichurri.

$140.00

Rare

$140.00

Medium Rare

$140.00

Medium

$140.00

Medium Well

$140.00

Well Done

BEER TAP TOWER (2.5L)

$0.00

Services

Pickup
Dine-In
Table Booking

Opening Hours

Monday

11:30 am - 9:00 pm

Tuesday

11:30 am - 9:00 pm

Wednesday

11:30 am - 11:30 pm

Thursday

11:30 am - 11:30 pm

Friday

11:30 am - 11:30 pm

Saturday

11:30 am - 11:30 pm

Sunday

11:30 am - 11:30 pm

Location

306 Church St, Parramatta NSW 2150, Australia

Phone

0296333372

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